Time to "Feast like a Viking"!  The buffet feast offered will include Norwegian lutefisk, kumla, Jarlsburg cheese, pickled and creamed herring, meatballs with brown gravy, new red-skinned potatoes, cabbage, a huge variety of homemade salads and desserts (kringla, lefse, waffles with lingonberries, fruit soup, rice pudding) accompanied by strong Norwegian coffee!

This year's Norwegian Smorgasbord will be held Saturday, November 17th at the Norway Community Center in Norway, IL.  Sons of Norway Cleng Peerson and Polar Star lodges are joining forces to make it the greatest one yet, all to benefit the Norsk Museum Building Fund.  Patrons are encouraged to purchase tickets early for either the 4:00 seating or the 5:30 seating.  No tickets will be sold at the door.  Advance tickets are $18 for adults and $7 for children [10 and under].  Carry Outs Available!

Please contact Dave Johnson, President of the Norsk Museum Board, to reserve your seat, at (815) 343-5070.  For more information about the museum, check out Facebook/Norsk Museum or www.norskmuseum.org.